By Rees Sinnott
As the winter gets colder, there is nothing better than warm soup to feel more like fall. Curling up to watch a movie and enjoying a home-cooked meal is a great way to invite the changing weather and I have the perfect pairing. I enjoy tortilla soup and it reminds me a lot of growing up, so here is the recipe so you can enjoy it too.
Ingredients:
1 clove garlic
1/2 onion
3 cups chicken broth/stock
1 can tomato soup
1 cup water
1/2 cup milk
1 can hominy
1 package of taco seasoning
1 cup diced roasted chicken
Instructions:
Sauté garlic and onion until light brown and tender in a large pot. This takes about 10 minutes.
![](https://smulook.com/wp-content/uploads/2022/11/IMG_0628-1017x1024.jpeg)
Add broth, tomato soup, water, milk, hominy, taco seasoning, and roasted chicken into to the pan.
Simmer for 20 minutes covered.
Serve soup into 4 bowls and let guest top soup with your favorite condiments.
![](https://smulook.com/wp-content/uploads/2022/11/IMG_0631-Large-768x1024.jpeg)
Condiments include shredded cheese, hot sauce, sour cream, fresh avocado, diced tomatoes, diced onions, corn chips or tortilla chips, cilantro, and don’t forget fresh lime!
Hope you enjoy!